Tian Wang Bu Xin Tang

Tian Wang Bu Xin Tang helps Blood and Yin deficiency as a multipurpose function supplement for irritability, palpitations with stress, fatigue, inconsistent and very restless sleep, inability to think or concentrate for short periods of time and a brain fog. 

What is Tian Wang Bu Xin for ?

Tian wang bu xin helps:
Relieves Irritable & Restless
Combat Stress Calms Mind
Helps contribute to normal sleep patterns

Contribute to concentration levels and productivity and reduce forgetfulness

GinSen natural ingredients are sourced from a prestige herbal manufacturer. Each herbal ingredient is tested regularly and certified for stability and COA (Certificate of Analysis) GNP Standard. The concentration rate is 7:1.

For our supplement we chose extract of the natural herbal powder- this special formula contains a range of ingredients that are blended together to give positive results. Moreover, herbs in GinSen’s supplement Quality  are gently extracted using water only.

• VEGETARIAN •FREE FROM GMO •DAIRY FREE •GLUTEN FREE •SUGAR FREE

GinSen Herbal ingredients are all in quality complies with high standard, the herbs received numerous national and international certificates for its production, including and not limited to:

• Received 4th renewal and the highest ranking A1 TGA PIC/S GMP certificate in Australia
• Received A rating NPA GMP Certificate in the US
• Received ISO9001 certification from British Standard Institution

GinSen is the leading provider of Traditional Chinese medicine in London. Our practitioners are members of the UK Regulatory Bodies: ATCM (The Association of Traditional Chinese Medicine and Acupuncture) and BAcC (The British Acupuncture Council). We put product quality and our customers’ well-being as our first priority. We provide free consultations if you need contact us today.

Take 3 capsules, 2 times a day, 30mins after meal.

Take 3 tablets, 2 times a day, 30mins after meal.

Take 3 Grams to dissolve in a cup of warm water, 2 times a day, 30mins after a meal

Dan Shen (Red Sage Root), Shi Chang Pu (Acorus Root), Shu Di (Processed Rehmannia Root), Dang Gui (Dong Quai), Wu Wei Zi (Schisandra Berry), Mai Men Dong (Radix Ophiopogonis), Tian Men Dong (Wild Asparagus), Suan Zao Ren (Sour Jujube Seeds), Bai Zi Ren (Biota Seed), Dang Shen (Codonopsis Pilosula), Fu Ling (Poria Mushroom), Xuan Shen (Ningpo Figwort), Yuan Zhi (Polygala Root), Jie Geng (Balloon Flower Root), Gan Cao (Licorice Root).